The water cooking machine is widely used in the food heating industry. The general principle is heating the water by the steam pips and conveying the raw food through the high-temperature water for a certain time to cook the food and get a satisfying result.

 
The direct drive spiral freezer won't need low tension belt to connect motor and drum and drive the drum by a metal belt. It has lots of advantages than the normal low tension spiral freezers. The cutting-edge technology of the direct drive motor is the key to the system.

It is designed and manufactured in accordance with HACCP'S hygienic requirements for food processing equipment.

It is suitable for quickly freezing granular, diced, sliced food,including scallops, squid,shelled shrimp, fillet,etc. The food contacts the solid stainless-steel belt directly, which allows fast and efficient freezing.

 

It is designed and manufactured hygienic requirements for food processing equipment.
It is suitable for quickly freezing granular, diced, sliced food, including scallops, squid, shelled shrimp, fillet and etc. The food contacts the solid stainless-steel belt directly, which allows fast and efficient freezing.

Wolfking impingement tunnel freezer uses high velocity jets of air to directly blow at the top and bottom surfaces of product, and quickly reduce the outer temperature. Impingement cold air-jets remove the static surface boundary layer that surrounds the product resulting in a very fast freezing, small ice crystals and thus high product quality, minimizing dehydration loss.
It applies to products with a high surface area-to-weight ratio and ideally freeze shrimp, fish and other flat products, minimizes cellular damage, improves yield and increases shelf life to enhance food quality.

Wolfking electric heating fryer is a modular fryer available in lengths from 4 to 6 meters, and in widths of 650 and 1050 mm. The heat exchanger delivers the highest heating capacity in the industry, and guarantees fast and uniform heating. Wolfking fryer produces a beautifully fried end product with an attractive color, enhanced taste and perfect texture. Wolfking has used all its innovative knowledge of frying in the fryer for the production of low and high volumes of consistent top-quality products. It is suitable for products with all types of coating, varying from crumb up to tempura.

Fluidized bed freezer uses stainless steel mesh belt. During the transportation, the food is blown by a vertical upward high-speed, high-pressure air flow, and surrounded by lowtemperature air flow in a semi-suspended or suspended state, and then rapidly frozen. There is a mechanical vibration device with adjustable frequency under the belt to ensure that all kinds of products avoid adhesion when freezing.

Horizontal Plate Freezer, convenient and flexible operation
Widely used in aquatic, poultry and meat processing
Widely used to freeze products in blocks on fishing vessels

Brine shower freezing system is a compact and high-performance fast freezing system. In fisheries, it is ideal for quick freezing of shrimp, whitebait, squid and sardines or similar products after fishing. These aquatic products can be frozen to - 12 - 14 ℃ in 7 - 10 minutes after being sprayed with sodium chloride through a tunnel in a perforated frame. Subsequently, the products go into the -35℃ air cooled tunnel which is further frozen the products to below -18 ℃.
The Brine is the most effective and economical way for the freezing of aquatic products. The heat transfer rate is fast and the freezing time is reduced to a surprising degree. The fiber and cell wall are not broken at freezing. The appearance of the final frozen product is better and the dehydration weight is small. The product won’t lose its nutrients and maintains a good sensory quality and fresh look.

The self-stacking spiral freezer is a compact and hygienic freezer design. Compared to the traditional low tension spiral freezer, the self-stacking spiral freezer eliminates the rails supporting the belt, that means up to 50% more freezing output with the same foot print. The conveyors are almost 100% accessible to cleaning thanks the elimination of the belt rail and drum. The freezer has combined the state-of-the-art clean-in-place (CIP) system. An open, easily cleanable and accessible design optimizes sanitation standards and decreases system downtime for cleaning and maintenance. This feature reduces contamination and extends the life of the equipment by preventing waste buildup and simplifying the cleaning process.

Wolfking thermal oil heating fryer is a modular fryer available in lengths from 4 to 8 meters, and in widths of 650 and 1050 mm. The heat exchanger delivers the highest heating capacity in the industry, and guarantees fast and uniform heating. Wolfking fryer produces a beautifully fried end product with an attractive color, enhanced taste and perfect texture. Wolfking has used all its innovative knowledge of frying in the fryer for the production of low and high volumes of consistent top-quality products. It is suitable for products with all types of coating, varying from crumb up to tempura.